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Pulled Pork Bruschetta

Colleen Ferreira

The best bit of summer is here! Grab those pork leftovers and garden tomatoes for a hearty bruschetta appetizer.

  • Appetizer, Brunch, Lunch, Snack
  • Summer
  • Weekend, Elevated , Celebrations , Holiday , Patriotic , Events
  • Easy

Ingredients

7

Time/hr

.25

Servings

4
Ingredients

Smoked pulled pork, cold and minced
Tomatoes, diced small
Fresh basil, sliced
Garlic
Olive oil + balsamic
Parmesan
Crostini

Directions

Mix the pork, tomatoes, basil, garlic, olive oil and balsamic vinegar together. Place a spoonful on a crostini. Top with fresh grated parmesan, serve right away.

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