Colorado Born. Community Raised. Flavor Shared.

Mile High Pork is a proud initiative created to celebrate the people, traditions, and flavors that make Colorado unique. From family farms and local swine shows to restaurants, classrooms, and community events, we showcase how pork brings people together across our state.

Every tradition has a story. It begins with Colorado farmers who are committed to raising healthy animals with care and dedication. That story continues with young exhibitors who develop lifelong skills through youth livestock programs, chefs who transform Colorado-grown pork into unforgettable dishes, and educators who inspire the next generation to understand where their food comes from.

At Mile High Pork, we believe food is more than what’s on your plate—it’s about the people behind it. We’re proud to celebrate Colorado agriculture, support our local communities, and share the rich traditions that make Colorado pork something worth savoring.

Whether you’re enjoying green chile at the State Fair, grilling with family, or discovering a new recipe, you’re experiencing the heart of Colorado—one delicious bite at a time.