Chorizo Stuffed Mushrooms - Colorado Pork Producers Council

Pork On The Plate

January 6, 2026

Share the Post:

Chorizo Stuffed Mushrooms

Colleen Ferreira

When the clock strikes midnight, you’ll want to be snacking on these bites!

Ingredients

7

Time/hr

1

Servings

6

Ingredients

1 lb pork chorizo, cooked and crumbled
1 lb large white mushrooms, cleaned and stems removed
Stems from mushrooms, chopped
6 ounces soft herb cheese
Handful of fresh dill, chopped fine
1/2 cup panko breadcrumbs

Juice and rind from one lemon

Directions

In a large bowl, combine chorizo crumbles, chopped mushroom stems, soft herb cheese, dill, breadcrumbs and lemon juice and rind. Scoop into the cavity of each mushroom. Drizzle stuffed mushrooms with olive oil. Bake at 350 degrees for about 30-40 minutes until mushrooms are soft and the tops are crispy. Garnish with a sprinkle of dill.

More Recipes!

Homemade Breakfast Sausage Crumble

Having a few pounds of this on standby for back-to-school breakfast makes mornings a whole lot easie...

Chorizo Stuffed Mushrooms

When the clock strikes midnight, you’ll want to be snacking on these bites!

Finn's Easy Chili

When dinner is so easy to make, your 8-year-old takes the reigns and gets it DONE!

Never Run out!

Pork Recipes

Often grilled or pan-fried to perfection, creating a caramelized exterior that enhances the rich, complex taste of the marinade.

Korean Pork Chops

A flavorful fusion of savory ground pork, aromatic ginger, garlic, and a kick of chili, all infused with soy sauce and sesame oil"

Spicy Asian Ground Pork Burgers

A delectable dish that combines the savory flavors of smoky bacon with tender, juicy pork, all enhanced by a rich, tangy sauce.

Simply Saucy Bacon-Wrapped Pork Loin