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Pork Charcuterie Board

Colleen Ferreira

May the Pork be with you!  Never underestimate the power of pork on a charcuterie board – salumi, prosciutto, capicola – these finely cured meats always make a statement.

  • Appetizer, Brunch, Snack
  • Spring
  • Weekend, Celebrations , Events
  • Moderate

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