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Pork Chop Brine

Chef Kristyn’s Brine Recipe

We’re all about that brine! Taking your pork chop game to the next level this summer with some tips from our favorite culinary experts. Taste what pork can do!

  • Lunch, Dinner
  • Spring
  • Weekend, Celebrations , Events
  • Easy

Ingredients

6

Time/hr

1

Servings

4
Ingredients

2 cups water

1/3 cup sweetener (She likes maple syrup)

1/3 cup kosher salt

4 garlic cloves, smashed

1 teaspoon black peppercorns, whole

Herbs – thyme and rosemary

Directions

Watch our step by step video on how to brine your favorite cut of pork!

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